You know, when I was younger, I used to enjoy getting stuffed crust pizza - it wasn't always that common to come by, so whenever any place offered it, it was usually a limited time offer that you had to jump on while you could.
But it took me into adulthood for me to come to realize that stuffed crust pizza really isn't all that great . . . I mean, the idea of gooey cheese inside the crust does sound awesome, but when you bite into the crust, especially after it's cooled a little, you realize that all it is is just that string cheese stuff inside the crust, not like any of the kinds of shredded cheeses they sprinkle on top of the pizza. A bit of a let down.
Speaking of let downs, I've just now realized that Red Lobster hasn't done any of their usual special fests this year: no Lobster Fest, no Shrimp Fest, no Crab Fest, nothing. Guess they're still playing it safe during the pandemic right now (and they're one of those restaurants whose menu really took a big hit when the pandemic happened).