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I at least give the writers credit for actually developing the characters and giving them arcs, which you don't see happening in animated series aimed at kids very often - that is at least keeping things interesting, but there's still room for more improvement: they really need to do more with...

Welp, it's official: TLH has been renewed for Season 6, and even before Season 5 has even begun airing. What do you bet this show will end up becoming another Rugrats and SpongeBob, where Nick will continue to milk it long after its gone stale? Especially since we also have a Netflix movie and...

Yeah, it's been a while since he mentioned anything about BEFORE COURAGE, but it seems like the last time he did, he said scripts were being written and re-written. But, it's like I said in another thread, it's kind of a shame that being an indie animator, that Dilworth doesn't have as much...

No, I haven't . . . I would think Dilly would've hinted about it at some point, but he hasn't, which has me curious as to whether or not he's even involved with it at all.

Hmm. . . .

You know what? My generation had a Pedo Bear too; his name was Sleepy. . . .

Okay, so one thing that bothers me about some kids shows is the way they convey the message of always telling the truth. Now, granted, I agree it's an important lesson to teach kids, and that lying about something shouldn't be what they do when they know their parents or somebody else is going...

One more thing about tuna that most people don't seem to understand: make sure you get it in oil and not water. Oil preserves the flavor; water dilutes it.

Tuna is quite versatile, actually. There's a tuna version of Hamburger Helper that's actually surprisingly good. But, as far as simplicity is concerned, I'm a mac-n-cheese connoisseur, and I'm here to tell you: there is absolutely nothing whatsoever that needs to be added to this dish: not...

My county's already going through its second wave of the virus - and this after we just came down from our first wave not even a month ago.

Yes. Can people please stop trying to include other ingredients and additives in grilled cheese sandwiches, like mayonaise, lettuce, tomatoes, and/or onions? That is practically a cheeseburger without the meat patty.

I haven't, but that was amazing! It's not often you see Eustace understand Courage . . . Muriel either, for that matter.

I know a lot of the characters' voices were meant to be impressions, such as Snowman being an impression of Sean Connery, and the Duck Brothers being an impression of Ringo Starr, but I've just now kind of realized that Katz seems to be something of an impression of Tim Curry.

Just about the only pizza toppings I don't like are peppers, olives, and sausage. Anything else I'm cool with, it just really depends on what I'm in the mood for - sometimes I may feel like I just want a simple plain cheese, but other times you can pile on the toppings for me. Papa John's used...

Like pineapple on pizza, what else? It does add an extra little hint of fruitiness and juiciness to the pizza. Now, let me ask this: anyone else here tolerate anchovis? I don't mind them too much.

I've grown to develop an eye for this kind of thing, and I've come to notice another glaring difference between film and digital: film is projected at 24 frames per second, and even so, playback looks pretty smooth; with digital on the other hand, when digital is rendered at 24 fps, playback is...

BULLWINKLE: I'm Little Bo-Peep, and those are my sheep! BORIS: Your sheep? You got brand on them? BULLWINKLE: Brand?! I wouldn't brand them, they're my little buddies! BORIS: Buh-huh, buddies . . . what kind sheep are buddies? BULLWINKLE: Friendsheep?

Those were the quintessential Tom and Jerry eras as far as I'm concerned.

A personal Instagram like Sid, no, I don't believe so.

I just hate that I keep missing his Sunday live streams. I know it's 3:00 in Pacific, but that's 6:00 in Eastern, and that's usually the hour in which I'm having dinner, or sometimes something else comes up that consumes my time otherwise.