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Search results

  1. D

    The Food Thread (Non Instagram Edition)

    Ruby Tuesday was never that great anyway. I mean sure, the food itself is actually pretty good, and they have a great salad bar, but their menu is always so incredibly limited . . . that, and the overall ambience was always so dark and sombre. On the other hand, I remember one time meeting the...
  2. D

    Classic Sesame Clips on YouTube

    Hey! McLean Stevenson!
  3. D

    None Like it Hot: The "I Hate the Heat" Club

    From the sounds of it, you live in an old, delapidated apartment with inadequate heating/air. I once lived in such an apartment that I ended up having to invest in a $400 portable air conditioner (because the management disallowed window units). I remember when I first installed it, its...
  4. D

    The Food Thread (Non Instagram Edition)

    When Baskin-Robbins first came to my town, yes, they always shared a space with Dunkin, but then Dunkin left my town for a number of years, so Baskin-Robbins either stood alone, or were part of a strip mall. Then BR left, after which Dunkin came back, and likewise, they're either stand-alone...
  5. D

    The new What Made You Smile Today thread

    I would definitely describe Grey as someone who's a sweet and salty combo: she definitely seems like an overall sweetheart, as many people have said when they met her; but if you've seen her on Twitter and Instagram, she definitely has a salty sense of humor, and is not shy about it, lol.
  6. D

    The Food Thread (Non Instagram Edition)

    It's kind of varied. When I was in middle school, we called them hoagies, but I think "sub" is an accepted generic term around here because of places like Subway, Jimmy John's, Firehouse Subs, Penn Station, and the like. I just use "sandwich" as a blanket term.
  7. D

    The Food Thread (Non Instagram Edition)

    Much like how people claim that tilapia is fake fish that's farmed without bones and stuff.
  8. D

    The Food Thread (Non Instagram Edition)

    Five Guys is okay, but they always give you waaay too many fries with your order . . . it's more like you get fries with a side of burger, because you end up with a mountain of fries compared to the burger. Never really bothered trying DQ, and they're gone from my town as well too. Come to...
  9. D

    Classic Sesame Clips on YouTube

    Where you think it originated?
  10. D

    Classic Sesame Clips on YouTube

    In British English, yes, "rubbish" is a far more common colloquialism.
  11. D

    Sketches You Hated as a Kid

    No, I mean, the actual insert itself, I always remember it being choppy; I think that was the style.
  12. D

    Sketches You Hated as a Kid

    For me, it was the really choppy video quality that I didn't like.
  13. D

    Christmas: Are they shoving it down our throats too early?

    Some portions of downtown are still lit up, for some reason.
  14. D

    The new What Made You Smile Today thread

    Found five bucks just laying on the ground! Not uncommon for me to find various different coins (pennies, nickels, dimes, quarters), but this was the first time in my life I ever found a paper bill laying on the ground - and a fiver at that.
  15. D

    The Food Thread (Non Instagram Edition)

    The chicken looks overcooked and the buns look burned. O.O
  16. D

    The Food Thread (Non Instagram Edition)

    A couple of Zaxby's came to my town in recent years, but I've never bothered giving the place a try, because . . . I honestly don't know how any of their chicken is, because they rarely, if ever, advertise/promote their chicken . . . it's their milkshakes they always seem to hawk, and I remember...
  17. D

    The Food Thread (Non Instagram Edition)

    I know a lot of you guys hate KFC, but I will say, I think it's one of those places where I think it depends on the specific store location that determines what you'll end up getting. For example, there's two KFC stores close to wear I live: one's basically down the road from my neighborhood...
  18. D

    The Food Thread (Non Instagram Edition)

    I love Red Lobster; definitely one of my favorite restaurants. Lobster fest and crab fest are my two favorite promotional periods they have - once you taste real lobster and real crab, you can't go back to the imitation junk they sell in the meat and seafood department at the grocery stores...
  19. D

    The Food Thread (Non Instagram Edition)

    Horseradish is an ingredient in cocktail sauce? No wonder that stuff's gross!
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