The Food Thread (Non Instagram Edition)

fuzzygobo

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It’s been twelve years since I worked at Subway. But I’ve gone back a few times, and the meatball sub was my favorite too.
Definitely toasted.
Mozzarella, a few peppers and onions, and the Southwest sauce gives it a little kick.
Bam!
 

D'Snowth

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I never really paid attention, but I'll check next time I get any.

You can find them in their bunkers in the deli department where they usually keep all of those big salads and footlong cold cut subs and cups of soup and stuff.
 

fuzzygobo

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Chocolate covered strawberries for Valentine’s Day.
On occasion I used to make them at work.
When the chocolate is melted, you have to work fast dipping the strawberries in. Once the chocolate cools, it seizes up and becomes like concrete.
 

LittleJerry92

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Chocolate doesn’t really do much for strawberries for me. I just prefer eating them as is.
 

LittleJerry92

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It’s been twelve years since I worked at Subway. But I’ve gone back a few times, and the meatball sub was my favorite too.
Definitely toasted.
Mozzarella, a few peppers and onions, and the Southwest sauce gives it a little kick.
Bam!
I just prefer a regular toasted meatball sandwich with mozerella cheese (or American if they’re out). The chocolate chip cookies also go quite well with the sandwich.
 

D'Snowth

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So honest question, but am I the only one who despises watermelon? Actual watermelon, or artificial watermelon flavor? Watermelon itself is really popular in the summertime down here, some people will eat huge wedges of it, and spit the seeds out like spitballs, but I've just never cared for the taste of it.
 
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